EL Bagazo Reposado Tequila

El Bagazo's distillery is the first tequila project in Mascota, Jalisco. The mountainous landscape offers varied elevations, fertile valleys, and abundant water sources. The Sierra Occidental gives us what no other region can offer: altitude variation, mineral richness, and depth of character.

MAESTRO TEQUILERO Esteban Morales

AGAVE A. Tequilana (Maguey Azul)

ELEVATION 3400'

SOIL Eutric Regosol - rich, high nitrogen content

CLIMATE Temperate

WATER River and well

ECOSYSTEM Pine and oak forest, transition zone toward cloud forest

VILLAGE Mascota, Sierra Occidental de Jalisco

OVEN/FUEL Masonry / compressed bagazo biomass briquettes

MILL Traditional tahona stone mill

FERMENT Natural, FDA approved 1500 liter plastic tanks

DISTILLATION 2 X copper alembic

REST 3 months French oak

NOTES 

Aroma - Fresh straw, cooked agave, warm spice

Taste – Cooked agave, freshly cut wood, spice, raw honey

with a slightly dry finish

Texture – Dynamic medium body

NOM 1677

ABV 42

750ml